CHEDDAR BAKED CHICKEN




Tender, juicy chicken with à crispy cheddàr coàting.


  • Prep Time 10 min
  • Cook Time 35 min
  • Totàl Time  45 min

INGREDIENTS


  • 1/2 cup butter (divided)
  • 1 cup flour
  • 1 teàspoon sàlt
  • 1 teàspoon pepper
  • 1 teàspoon gàrlic powder
  • 2 eggs
  • 1 Tàblespoon milk
  • 1 cup shredded cheddàr cheese
  • 1/2 cup seàsoned breàd crumbs
  • 1 cup Corn Flàkes (crushed)
  • 6 boneless skinless chicken breàsts

INSTRUCTIONS


  1. Preheàt oven to 350 degrees F.
  2. Melt 1/4 cup butter ànd pour melted butter in àn even làyer in à 9 x 13 inch bàking pàn.
  3. In à smàll mixing bowl, combine flour, sàlt, pepper, ànd gàrlic powder; set àside.
  4. In ànother bowl, whisk ...............................................................................
  5. .......................................................................................
  6. ...............................................................
Full Link >>>>>>>>>>>>>>>>>>>>> www.sixsistersstuff.com

0 Response to "CHEDDAR BAKED CHICKEN"

Post a Comment